The beautiful pub dates back some 300 years to 1715 and, for many years, was used for public meetings and assemblies before becoming a beer house. The 18th-century building has been lovingly renovated, retaining all of the pub’s distinctive features, including roaring open fires and cosy corners.
The pub serves locally inspired flavours alongside an array of craft ales, fine wines and cocktails. As far as Cotswold country pubs go, The Crown is the perfect place to meet, eat and make great memories.
Led by the Head Chef and their team, the kitchen makes the most of seasonal ingredients year-round – from the freshest asparagus in spring and plump blackberries in summer, to game-rich dishes in autumn and a riot of root vegetables in winter.
